The ultimate fusion food

rice noodles, golden tofu, avocado, sesame soy aubergine, shredded carrots, edamame beans, spring onion, and mixed sesame seeds. finished with sesame soy dressing.

sticky sesame soy rice, yuzu salmon, avocado, burnt sweetcorn, crunchy red cabbage, spring onion, and yuzu vegan mayo. garnished with mixed sesame seeds.

sushi rice dressed with sesame soy, spicy sriracha tuna, goma wakame seaweed, shredded carrots, shichimi cucumber, spring onion, and sriracha vegan mayo. garnished with mixed sesame seeds.

sticky sesame soy rice, firecracker chicken, burnt sweetcorn, shredded carrots, edamame beans, and shichimi powder. garnished with sriracha vegan mayo, spring onion, and mixed sesame seeds.

rainbow slaw, tempura king prawn tossed in sweet chilli sauce, togarashi cucumber, burnt sweetcorn, edamame beans, and sushi ginger. garnished with spring onion and sesame seeds.

sesame soy udon noodles, crispy teriyaki duck, togarashi cucumber, crunchy red cabbage, shredded carrots, shichimi powder, and japanese bbq sauce. garnished with spring onion and sesame seeds.

teppan grilled teriyaki salmon, served with sesame soy tenderstem broccoli and pak choi, drizzled with teriyaki sauce. served with a charred lime wedge, and sprinkled with roasted sesame seeds.

sirloin steak served on a bed of wok-fried udon noodles with mixed vegetables, tempura prawns, and salt and pepper squid. served with yum yum sauce, and shichimi chilli powder.

crispy fried cauliflower or karaage chicken coated in yakinori’s firecracker hot sauce, with wok-fried soba noodles, and mixed vegetables. garnished with roasted sesame seeds.

fragrant basmati egg fried rice, with king prawns, and topped with chicken katsu. served with our yakinori spicy sauce.

pumpkin coated in golden crispy panko breadcrumbs. served with japanese rice, and a mild and fragrant japanese curry. finished with roasted sesame seeds.

cauliflower coated in golden crispy panko breadcrumbs. served with a mild and fragrant japanese curry, soba noodles, mixed vegetables, and sprinkled with roasted sesame seeds.

chicken coated in golden crispy panko breadcrumbs. served with a mild and fragrant japanese curry, and sprinkled with roasted sesame seeds.

spicy red coconut curry with lemongrass, garlic, ginger, mangetout, red peppers, red onion, and mushrooms. served with sticky rice, and finished with mixed sesame seeds.

vegetable soup with golden tofu, grilled aubergine, pak choi, and mushrooms. served with spring onion, and pink ginger.

chicken and beef soup stock with grilled pak choi, mushrooms, and spring onion. served with a soy-stained egg, and pink ginger.

chicken and beef spicy soup stock with grilled pak choi, mushrooms, spring onion, and fresh red chilli. served with a soy-stained egg, and pink ginger.

miso ramen soup with grilled salmon, teppan grilled prawns, salt and pepper squid, pak choi, mushrooms, wakame seaweed, spring onion, and pink ginger.

choose soba, udon, or rice noodles in a teriyaki or red chilli

choose soba, udon, or rice noodles in a teriyaki or red chilli

choose soba, udon, or rice noodles in a teriyaki or red chilli

choose soba, udon, or rice noodles in a teriyaki or red chilli

choose soba, udon, or rice noodles in a teriyaki or red chilli

choose soba, udon, or rice noodles in a teriyaki or red chilli